Cinco Jotas Shoulder Cut

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Buy Acorn-fed 100% Ibérico Shoulder Cut straight from our curing cellars.


Acorn-fed ibérico presa (shoulder cut) is one of the best kept secrets of Spain's gastronomic tradition. It is the cut from the upper section of the loin, next to the front shoulder, of 100% ibérico pigs raised free range in the meadows of Spain.

Discovering the ibérico shoulder cut is llike being part of a sensory game filled with flavours and aromas, hidden up until now. Buy Cinco Jotas Acorn-fed Ibérico Presa (shoulder cut) and unveil one of the best-kept secrets of Spain's gastronomic tradition.

100% ibérico Shoulder cut

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4 Item(s)

  • 10%off
     Acorn-fed 100% Ibérico Shoulder Cut, approx. 850 g y 1 kg

    Acorn-fed 100% Ibérico Shoulder Cut, approx. 850 g y 1 kg

    850 g - 1 kg (105,76 €/kg)


    As low as: EUR 93.40 EUR 84.06

    Buy
    Buy
  • 10%off
    Cinco Jotas Acorn-fed 100% Ibérico Shoulder Cut, approx. 500 g

    Cinco Jotas Acorn-fed 100% Ibérico Shoulder Cut, approx. 500 g

    417 g (112,25 €/kg)


    As low as: EUR 46.90 EUR 42.21

    Buy
    Buy
  • 10%off
    Cinco Jotas Acorn-fed 100% Ibérico Presa 80 g

    Cinco Jotas Acorn-fed 100% Ibérico Presa 80 g

    loncheado - 80 g (186,25 €/kg)


    As low as: EUR 15.40 EUR 13.86

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    Buy
  • 10%off
    Cinco Jotas homage to the Master Sculptor Tangram

    Cinco Jotas homage to the Master Sculptor Tangram


    Regular Price: EUR 159.00

    Special Price EUR 143.10

    Buy

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